The Little Book of Foodie Law: (Paperback) by Kuhne, Cecil C., III

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Paperback; Published 12/16/2012; 148 Pages; ISBN 9781614383109

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The term "foodie" commonly refers to one who is unabashedly and unreservedly excited about food, its ingredients, and its preparation. This exciting book, in the tradition of the other books in the Little Books series, examines the legal world of the foodie. This book will be a fascinating read for anyone anxious to learn more about the legal tussles that have taken place in the world of food.

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