The Maple Syrup Book (Paperback) by Eagleson, Janet at Cooking.com

COOKING.COM REWARDS LEARN HOW TO START EARNING REWARDS DOLLARS Info »

100% Price Match Guarantee – Details

0
items

Checkout

Home Home >
All Departments >
Cookbooks Cookbooks >
Professional & Reference Professional & Reference >
Eagleson, Janet Eagleson, Janet

The Maple Syrup Book (Paperback) by Eagleson, Janet

View Larger

See details below »

Paperback; Published 3/4/2006; 96 Pages; ISBN 9781770850330

Hurry, Only 2 In Stock! - Item #401518 401518

Ships from Jessica's Biscuit in 1-2 business days. Gift wrap is available for this item. More info about Jessica's Biscuit

FREE SHIPPING OFFER - Select cookbooks ship free when you spend over $25 on cookbooks in a single order. Offer is valid only for cookbooks shipping from Jessica's Biscuit. Offer excludes orders shipping internationally. Please select USPS Media Mail.

item description

Now in paperback!

In this richly illustrated book, the authors explore every aspect of maple syrup. They relate Native legends surrounding its discovery and explain its importance in the pioneer diet. They cover the sugar maple's exalted status in the maple tree family, and reveal why maple sap is still one of nature's great mysteries.

Also included are:

Details about how sugar maples are tapped and how the sap is collected
Insights from producers who reveal their affection for a shared passion
A special "maple syrup flavor wheel" that describes the many colors, grades and flavor variations available
A selection of recipes, including maple salmon, maple-marinated chicken wings and maple sugar pecans.

A complete and fascinating resource filled with history, romance and sweet flavors, The Maple Syrup Book provides the full story behind a long-standing and important North American tradition.

MSRP: $19.95
Our Price: $13.96
You Save: $5.99
Quantity: