The Ski Country Cookbook (Hardcover) by Scott-Goodman, Barbara

The Ski Country Cookbook (Hardcover) by Scott-Goodman, Barbara
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Hardcover; Published 8/13/2008; 156 Pages; ISBN 9780811859776

In Stock - Item #695711

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After a day of skiing, nothing's more satisfying than a hot meal. And The Ski Country Cookbook has 75 recipes to warm up anyone coming in from the cold. These rib-sticking dishes will fend off hunger all winter long, with hearty breakfasts to fuel up for a full day on the slopes and tasty dinners to savor when the day is over. The gang can relax après ski with a selection of simple-to-prepare appetizers and drinks and recharge with recipes like Cider-Braised Chicken and Lamb Stew with White Beans. For skiers, snowboarders, and ice skaters of all ages, or anyone who loves snow-covered mountains under a crystal blue sky, welcome to ski country.
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