The Way to Cook DVD by Child, Julia

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Published 12/8/2009; 0 Pages; ISBN 9780307593900

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Originally published in 1985 as 6 individual VHS tapes, Julia Child’s “Video Books” have been out of print for many years. Now, Julia’s invaluable cooking lessons designed to bring her right into your own kitchen to teach you the fundamentals of good cooking, are at long last packaged together on two DVDs with one 64-page booklet. The subjects covered are: Meat; Poultry; Soups, Salads & Bread; Vegetables; Fish and Eggs; and First Courses and Desserts

2 DVDs; Run time: 6 Hours total; 64-page booklet, including recipes & techniques shown on the DVDs

Customer Reviews

by Andrzej, NJ  
February 15, 2010

This is a great dvd with cooking. Julia Child shows stuff which are very easy and simple to do and they are delicious. Buying this dvd was one of the best choices I have ever made of how to learn how to cook

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Magic Julia

by Mary, VT  
January 2, 2011

I bought this for my son, who enjoys cooking and is fascinated with Julia Child. He has been delighted to watch this collection of episodes, and has already tried out several of the techniques. Julia's magic lives on!!!

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by Patricia, CA  
January 30, 2011

It was a fun DVD and I learn alot.

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by Margaret, LA  
February 22, 2011

I love the dvd and Julia Child and will continue to enjoy watching the cooking demos. I was just thrilled to luck up on finding these. Thanks for having them available for the public

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A Great DVD

by Merle, CA  
March 5, 2011

This is an excellent DVD. The quick lessons show a variety of basic and useful techniques. This is well worth the money.

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