Paperback; Published 11/16/2011; 176 Pages; ISBN 9781558327405
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Two's company, and it is hard to imagine two better-suited partners on a plate than mozzarella and tomatoes. Now, at last, there is a cookbook devoted to the simple sophistication of this perfect pairing. Tomatoes & Mozzarella includes 100 recipes from a variety of cuisines, from the Mediterranean to the American Southwest. It includes dishes for every season and recipes for quick dishes to more sophisticated creations. Filled with gorgeous color photos to tempt, Tomatoes & Mozzarella provides mouthwatering inspiration to every tomato and mozzarella lover.
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