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Top Secret Restaurant Recipes 2 (Paperback) by Wilbur, Todd

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Paperback; Published 12/26/2006; 336 Pages; ISBN 9780452288003

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item description

The kitchen clone recipe king is back with a new Top Secret Restaurant Recipes collection—the first since his 1997 bestselling Top Secret Restaurant Recipes, which has sold over one million copies. Wilbur takes readers behind the scenes of big-name restaurants like Olive Garden, Applebee’s, and Outback Steakhouse, revealing the key ingredients and tricks of the trade they use to keep diners coming back for more. The book will feature 150 recipes, including:

Red Lobster® Cheddar Bay Biscuits

Cheesecake Factory® White Chocolate RaspberryTruffle® Cheesecake

Romano’s Macaroni Grill® Penne Rustica®

California Pizza Kitchen® Thai Crunch Salad

Original Pancake House® Apple Pancake

Chili’s® Southwestern Eggrolls

Houston’s® Chicago-Style Spinach Dip

Tony Roma’s® Baked Potato Soup

Forget takeout—with these fun recipes and blueprints, all using ingredients you can buy at your local supermarket, you can re-create your favorite restaurant signature dishes right in your own kitchen.