Some say coffee prepared in a French press is the way every cup should be savored. Coarsely ground coffee beans are steeped in boiling water, and then filtered away by plunging the mesh sieve through the press. Direct contact between the beans and the water means a stronger flavor. Loose tea leaves can also be steeped in a French press.
- 27-ounce capacity
- High-quality exterior enamel protects against metal marks and other damage
- Less than 1% porosity, blocking moisture absorption which can lead to cracking, crazing and rippling
- Resistant to staining and flavor/odor absorption