Truffles (Hardcover) by Wilson, Dede

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Hardcover; Published 9/5/2006; 96 Pages; ISBN 9781558322301

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The gourmet chocolate market is growing like gangbusters, and Truffles offers 50 recipes for indulgent chocolate truffles using high-quality chocolate infused with a wide range of fabulous flavorings. Anyone can become a master truffle maker with these clear, easy-to-follow recipes and tips on truffle-making basics, choosing the right chocolate, and decorating and storing truffles. Filled with beautiful 4-color photographs, this is the only book on the market devoted entirely to truffles.

Customer Reviews

Ease of use

by Donald, CA  
April 10, 2007

This book is very user friendly. Excellent for the first time candy maker and great recipe's for the more experienced candy maker

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