Weber's Art Of The Grill Deck by Purviance, Jamie

Weber's Art Of The Grill Deck by Purviance, Jamie
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Published 3/7/2002; 50 Pages; ISBN 9780811833363

In Stock - Item #256864

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Here's everything you need for great grilling and easy outdoor entertaining from Weber's grilling experts--all in a portable deck. These convenient cards can follow you from grocery to kitchen to grill, and include over 50 recipes from classic steaks and burgers to Prosciutto-Wrapped Shrimp, Jalapeño-Citrus Tuna Steaks, and Garlic-and-Mint-Roasted Chicken. Each recipe is accompanied by a lavish photograph, plus helpful grilling tips to make outdoor cooking a breeze.


Jamie Purviance has been a chef at a Napa Valley winery, food editor of Appellation magazine, and a contributor to various books, magazines, and new media. He holds a degree in culinary arts from the Culinary Institute of America, and lives in the Napa Valley.

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