Williams-Sonoma The Pasta Book (Hardcover) by Della Croce, Julia at Cooking.com

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Williams-Sonoma The Pasta Book (Hardcover) by Della Croce, Julia

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Hardcover; Published 10/28/2010; 240 Pages; ISBN 9781616280161

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item description

The book takes an up-to-date, comprehensive look at one of our most beloved foods in all its various guises, from spaghetti to soba to lasagna to dumplings. Filled with a vast array of dish types, the book covers fresh, dried, and filled pasta and a variety of both classic and modern sauces.

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