Paperback; Published 1/12/2004; 154 Pages; ISBN 9781579547974
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This collection of 24 delicious, easy recipes starts with the assumption that the reader knows pretty much nothing. You get the basics (what equipment to use, which embarrassing items you should hide before she arrives at your place) as well as suggestions for accompanying wine and music selections. All the essential ingredients for a successful dinner are here--plus a lot of humorous commentary on the trials and tribulations of the kitchen.
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