Hardcover; Published 12/15/2008; 128 Pages; ISBN 9780470283479
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Wings are truly America’s favorite snack. For an outdoor barbecue, a tailgate party, or a Super Bowl Sunday halftime snack, there is nothing better than a plate of classic spicy buffalo wings. But with this book, wing-lovers can go way beyond the basics with countless varieties of wings, from the traditional to the exotic. Moose has included 55 recipes for mouthwatering wings including Crispy Italian Fliers, Peach Barbecue Wings, and Crunchy Lemon-Pepper Wings. The book also includes 10 recipes for dips and sauces such as Blue Cheese Dip, Kiwi-Mango Salsa, and Wasabi-Horseradish Dip. All the recipes are easy to prepare on the grill, on the stove, or in the oven, and the book is illustrated throughout with 37 tempting full-color photos. Whether it’s a game-day party or a tapas-style meal, Wings is a must-have for any entertaining occasion.
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